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 Product
Detail |
 Background |
 Mrs. Sunisa Tansuthat began the production of pickled pork in the family. She improved the taste of her pickled pork to be recognized by customers. Her pickled pork was granted the Excellent Award for Pickled Pork in 1990 – 1992. In addition, food-related TV program broadcast her pickled pork product as it is very delicious, soft and hygienically clean. |
| Manufacturing
Procedures |
| Slice pork. Grind it. Add seasonings. Add pork’s skin. |
| Product
Strengths |
| The manufacturer’s pickled pork is hygienically produced, meeting international standards. It tastes delicious. |
| Productivity |
| Made to order. |
| Price |
| It depends on sizes of packages. |
| Point
of Sale |
- 160/51, Mu 1, Chang Akat Uthit,, Sikan,, Don Muang,, Bangkok 02 565 3408 |
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Manufacturer