|
|
|
Product
Detail |
Background |
The group produces fish fermented dip for sale in the district and other districts. It has been developing packaging. |
Manufacturing
Procedures |
Prepare ingredients and mix them together. Fry them. |
Product
Strengths |
It can be stored for a long time with pleasant color and smell. |
Productivity |
1,500 bottles/month |
Price |
40-60 baht/bottle |
Point
of Sale |
- 11/2, Mu 3,, Pak Phli,, Pak Phli,, Nakhon Nayok 0-3730-8324 - Distribution Provincial Center, Nakhon Nayok |
More
Information |
Community Development Provincial Office, Nakhon Nayok |
|
|
|