Seasoned Fermented Fish
Product code 360100824701
Product story
Fermented fish is a common dish for people in northeaster provinces of Thailand. It is preserved food for the dry season. The group adds more flavors to the local fermented fish by adding beneficial herbs and seasonings.
Manufacturing procedures
The group’s fermented fish is clean and delicious.
Product strengths
500 jars/month
Productivity
500 jars/month
Price
15 baht/jar
Point of sale
- 19, Mu 1, Ban Khwa Noi,, Bung Khla,, Muang Chaiyaphum,, Chaiyaphum 0-1265-4025
More information
Community Development District Office, Muang Chaiyaphum, Tel. 0-4481-2915
Manufacturer details
Manufacturer: Ban Khwa Noi Women’s Group
Number of Members: 20 Person
Address: 19, Mu 1, Ban Khwa Noi,, Bung Khla,, Muang Chaiyaphum,, Chaiyaphum
Telephone: 0-1265-4025
Group leader details
Name of Group Leader: Mrs. Chiraphon Thaenprayut
Age: 44 Year
Address: 19, Mu 1, Ban Khwa Noi,, Bung Khla,, Muang Chaiyaphum,, Chaiyaphum
Telephone: 0-1265-4025
