Fried Fish with Herbs Added
Product code 210300514701
Product story
Pak Nam Krasae is located near the sea so the fishermen can fish anchovy throughout the year. They process anchovy as crispy seasoned fish or fried fish with sesame. The group further developed its product into fried fish with herbs added. Among herbs used are leech lime leaves, lemon grass, and garlic.
Manufacturing procedures
Shred sun-dried anchovy. Then, put it in water and sun dry again. Fry and season sun-dried anchovy. Roast in dry heat for 4 hours.
Product strengths
The group’s fried fish is hygienically clean without preservatives. It is highly nutritious and recognized by the Food and Drug Administration
Productivity
200 kg/day
Price
15 baht/100 gram pack, 30 baht/200 gram pack, 60 baht/300 gram pack, 70 baht/300 gram carton
Point of sale
- 188, Mu 2,, Pak Nam Krasae,, Klaeng,, Rayong 0-3866-1154 , 0-1450-5613 , 0-9543-1438
More information
188, Mu 2, Pak Nam Krasae, Klaeng, Rayong, Tel. 0-3866-1154 , 0-1450-5613 , 0-9543-1438
Manufacturer details
Manufacturer: Cho Pla Krop Group
Number of Members: 7 Person
Address: 188, Mu 2,, Pak Nam Krasae,, Klaeng,, Rayong
Telephone: 0-3866-1154
Fax: 0-3866-1959
Group leader details
Name of Group Leader: Mr. Bophit Thongchaiwat
Age: 57 Year
Address: 188, Mu 2,, Pak Nam Krasae,, Klaeng,, Rayong
Telephone: 0-3866-1154 , 0-1450-5613 , 0-9543-1438
